The grapes used for producing this wine were extracted from vineyards located in the Uco Valley, Mendoza, at 1.300 mts. (4,300 ft.) above sea level. This area is characterized by its wide thermal amplitude, which allows for grapes of great intensity in color, an important aromatic expression and great natural acidity. This is a lightly spiced Cabernet Franc, with fine tannins, gentle grip and a clear, savoury character. For more info, visit Andeluna website . VARIETALS 100% Cabernet Franc VINTAGE 2025 Download Tasting Note
Appearance: Red color with ruby highlights.
Nose: The aroma reveals subtle notes of spice, aromatic herbs, and red fruits.
Palate: Medium-bodied, juicy, and fluid with lightly chewy, soft tannins. Moderate length with a touch of white pepper and clean herbal nuances.
Ageing: A brief period in second and third-use French oak barrels ensures a crisp, fresh, and fruit-forward profile without heavy wood influence.
Pairing: It complements roasted red meats, spicy or hearty stews, and grilled mushroom dishes.
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