Arivat Negra Mole Algarve Tinto

Key characteristics:

Arivat Negra Mole Algarve Tinto is an authentic expression of the Algarve, crafted from the region’s indigenous Negra Mole grape, one of Portugal’s oldest varietals, offering a unique and elegant profile. This wine embodies the richness of its origin, showcasing a delicate yet complex character that is both refreshing and profound.

Tasting Notes:

• Variety: 100% Negra Mole
• Appearance: Light red rosé-colored.
• Aroma: The nose reveals a complex aromatic profile featuring floral and cherry notes, with hints of onion skins, pepper, and wild roses.
• Taste: Good acidity, a broad, silky texture with soft tannins and a round, opulent body, yet with smoothness and depth. It culminates in a long, elegant finish.
• Region: From the sun-soaked Algarve in southern Portugal, a region characterized by its Mediterranean climate with Atlantic influence, over 3,000 hours of annual sunshine, and diverse soils ranging from sandy to clay-limestone. The vineyards are notably located close to the sea.
• Pairing: A wonderful accompaniment to mushrooms sautéed with bacon and garlic. It also pairs beautifully with light appetizers, fresh salads, oven-baked fish dishes, Asian cuisine, or white meats. [cite: 2, 14, 15, 17,
  

  Key characteristics:

  Arivat Negra Mole Algarve Tinto is an authentic expression of the Algarve, crafted from the region’s indigenous Negra Mole grape, one of Portugal’s oldest varietals, offering a unique and elegant profile. This wine embodies the richness of its origin, showcasing a delicate yet complex character that is both refreshing and profound. [cite: 2, 7, 8, 15]

  Tasting Notes:

  • Variety: 100% Negra Mole [cite: 2]
  • Appearance: Light red rosé-colored. [cite: 2, 14]
  • Aroma: The nose reveals a complex aromatic profile featuring floral and cherry notes, with hints of onion skins, pepper, and wild roses. [cite: 2, 14, 18]
  • Taste: Good acidity, a broad, silky texture with soft tannins and a round, opulent body, yet with smoothness and depth. It culminates in a long, elegant finish. [cite: 2, 14, 18]
  • Region: From the sun-soaked Algarve in southern Portugal, a region characterized by its Mediterranean climate with Atlantic influence, over 3,000 hours of annual sunshine, and diverse soils ranging from sandy to clay-limestone. The vineyards are notably located close to the sea. [cite: 2, 4, 5, 9, 12]
  • Pairing: A wonderful accompaniment to mushrooms sautéed with bacon and garlic. It also pairs beautifully with light appetizers, fresh salads, oven-baked fish dishes, Asian cuisine, or white meats. [cite: 2, 14, 15, 17,