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Blanc of Black By Château Cap Léon Veyrin (100% Cabernet in white)

Original price was: ฿2,472.Current price is: ฿1,458. (inc. VAT)
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-41%
  • Wine Type: White Wines
  • Country: France
  • Region: Bordeaux
  • Varietals: Cabernet Sauvignon
  • Style: Dry
  • Vintage: 2023
  • Alcohol: 13%
  • Volume: 750ml
  • Pairing: Goat Cheese Salad, Grilled Sea Bass, Roast Chicken, Shellfish Platter, Sushi Rolls
  • Vivino Rating: 3.8
  • Free Shipping & VAT included
  • SKU: FR0600

Volume discount (you can mix bottles)

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Blanc of Black By Château Cap Léon Veyrin (100% Cabernet in white)
Blanc of Black By Château Cap Léon Veyrin (100% Cabernet in white)
฿2,472 Original price was: ฿2,472.฿1,458Current price is: ฿1,458. (inc. VAT)
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Key characteristics:

Blanc of Black By Château Cap Léon Veyrin (100% Cabernet in white) is a truly pioneering and deliciously atypical wine, born from the ambitious vision of winemaker Julien Meyre to craft a white wine from 100% Cabernet Sauvignon grapes. This rare creation challenges traditional Bordeaux norms, offering a unique expression that is both vibrant and intriguing.

Tasting Notes:

  • Variety: 100% Cabernet Sauvignon (vinified in white)
  • Appearance: Very clear, almost transparent, yellow.
  • Aroma: The freshness is reminiscent of that of a Muscadet, rather than the typical Bordeaux Blanc but also finds a nice tannic structure that gives you a taste of coming back to it.
  • Taste: The freshness and liveliness in the mouth resonate like a Hard Rock album and the notes of white peaches dance delicately on the finish like a romantic ballad. A deliciously atypical wine in its shape, texture and fruit.
  • Region: Bordeaux, France. The grapes hail from specific plots (353 and 38) on the highest points of Listrac-Médoc, overlooking the river and benefiting from exceptional climate, natural drainage, and ideal sunshine.
  • Pairing: As a general rule of thumb, this Cabernet Sauvignon White will pair well with any white fish and buttery dishes. Generally, seafood is a great match, as long as you don’t use too much vinegar and lemon. White meat, like chicken or turkey, is also a winning match for this wine.

Overall impression:

This wine is a testament to innovation, delivering an unexpected yet harmonious blend of crisp freshness and delicate fruit notes. Its bold character, combined with surprising elegance, makes for an unforgettable tasting experience.

Extra notes:

  • The wine’s aging in stainless steel tanks is said to recall the “Heavy metal” note of its winemaker, Julien Meyre, adding a rock-and-roll edge to its profile.
  • Château Cap Léon Veyrin has been a family-owned estate since 1810, with Nathalie and Julien Meyre representing the 6th generation to manage this renowned Cru Bourgeois du Médoc property.

Additional information

Wine Type

Country

Region

Varietals

Alcohol

13%

Vintage

2023

Volume

750ml

Style

Dry

Food Pairing

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Vivino Rating

Organic

Sustainable

No

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