Maison Trenel has always sought authenticity for both its fruit liqueurs and its wines. Authenticity of the fruit, authenticity of the terroir. The purest expression of their origins. Born from a love of its land with its Burgundy traditions, there are numerous similarities between Maison Trenel and M. Chapoutier, their shared love of excellence being the first. The Coteaux Bourguignons AOP, created in 2011, covers the whole of the Burgundy wine region, extending down as far as the outskirts of Lyon. Trenel’s Coteaux Bourguignons comes from vineyard plots in the Villefranche and Bois d’Oingt areas, limestone terroirs in southern Beaujolais. It is produced entirely from Gamay grapes grown on old, Gobelet-trained vines. Trenel Coteaux Bourguignons 2024, made with carbonic maceration, is a burst of freshness and vitality with every sip. For more info, visit Trenel website . VARIETALS 100% Gamay Noir VINTAGE 2024 Download Tasting Note
Appearance: Lovely ruby red hue.
Nose: Notes of black and red berries as well as spices. A hint of cherry stones reminiscent of the grape’s cousin, Pinot Noir.
Palate: A lithe and luscious wine. Round and fresh. This is a crunchy wine with fine and tight tannins.
Ageing: Maceration in whole bunches for 8 to 10 days, followed by pressing and the end of the fermentation in vat. No fining but filtering before bottling.
Pairing: Enjoy it with meat (grilled or in a sauce) or paired with strong cheeses such as Epoisses.
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